Home 
Salads All Salads Easy Greek Salad
Salads All Salads Easy Greek Salad
Ingredients:
-
1 cucumber, halved lengthways, deseeded and diced
-
1 large onion, thinly sliced
-
6 plum tomatoes, cut into chunks
-
24 pitted Greek black olives, halved
-
225g feta, diced
-
1 head cos lettuce, torn
-
For the dressing
-
2 tbsp fresh lemon juice
-
6 tbsp extra-virgin olive oil
-
1 garlic clove, crushed
-
2 tbsp fresh oregano or thyme
Method:
1. Put the diced cucumber, onion, tomatoes, olives and feta into a large Tupperware box. Toss in the lettuce. Whisk the dressing ingredients and plenty of seasoning together. Pour into a jar with a tight-fitting lid and pop in the cool box with the salad.
2. At the beach, shake the dressing and pour over the Greek salad to serve.
